| Name | Price / Large Price |
|---|
| Baked camembert, garlic & rosemary baguette, prune chutney (V) | £9.95 |
| Braised lamb shoulder bonbon, hispi cabbage, pomme puree, carrot gel | £9.00 |
| Crispy pork jowl, Peter Gotts black pudding, dried pancetta, breakfast radish, English herbs, warm mustard dressing | £6.50 |
| Eggs Royale smoked salmon, English muffin, hollandaise | £6.25 |
| Grilled black pudding & poached duck egg salad, wilted baby spinach, wholegrain mustard sauce | £6.25 |
| Half pint home smoked of shell on prawns, toasted ciabatta, garlic aioli, dressed gem leaves | £6.25 |
| Salt & pepper squid, chilli & lime dipping sauce | £6.95 |
| Satay marinated chicken skewer, Asian noodle salad, roasted peanut dressing | £6.95 |
| Sweet Corn & Crab fritters , avocado, tomato salsa, saffron & rape seed mayonnaise | £7.50 |
| Twice baked cashel blue cheese souffle, waldorf salad, black grape vinaigrette (V) | £6.25 |
| Welsh rarebit on soda bread, grilled beef tomatoes, waldorf salad | £7.95 |
| Name | Price / Large Price |
|---|
| Classic prawn cocktail open sandwich | £6.95 |
| Dedham vale sirloin of beef sandwich, red onion, tomato & rocket salad, horseradish. Served with fries | £7.95 |
| Fish finger, tartare sauce, crisp baby gem & skinny fries | £8.25 |
| Pulled pork, celeriac and apple slaw, mustard cress | £6.95 |
| Welsh rarebit, bloody mary salsa, dressed leaves | £6.95 |
| Name | Price / Large Price |
|---|
| Confit free range duck leg, peacan & orange lentils, chicory and watercress salad | £12.95 |
| Dedham Vale beef burger with treacle cured bacon & cheddar cheese, sesame bun, red onion & tomato salad, tomato salsa & skinny fries | £11.95 |
| Fresh IPA beer battered haddock or cod, hand cut chips, tartare sauce & crushed minted garden peas | £11.95 |
| Newmarket sausages, champ potatoes, crushed peas, red onion marmalade, red wine gravy | £14.95 |
| Pan fried smoked haddock kedgeree risotto, soft boiled hens egg, curry velouté, curry oil | £15.95 |
| Potato gnocchi, salt baked red beetroot, chanterelle mushrooms, goats cheese, toasted pine nuts & chives (V) | £12.50 |
| Red poll fillet steak, roasted ratatouille vegetables, café de paris butter, pickled wild mushrooms, chard, classic dauphinoise, port jus | £24.95 |
| The Swans homemade fish pie, seasonal greens | £13.50 |
| Wild garlic & ricotta gnocchi, roasted jerusalem artichoke, chestnut mushrooms, crème fraiche & parmesan (V) | £14.95 |
| Name | Price / Large Price |
|---|
| Chocolate pot, rose water marshmallow, red berry salsa | £6.25 |
| Just carrot cake, sultana puree, coffee ice cream, candied walnuts | £6.25 |
| Lemon meringue, lemon sorbet, citrus syrup | £6.25 |
| Malted creme brulee honey comb, clotted cream ice cream | £6.25 |
| Passion fruit & vanilla cheese cake, orange sorbet, citrus salsa | £6.25 |
| Warm bakewell tart, crème anglaise | £6.25 |
