Tasting Menu

Please note: the menu is subject to change without notice, please enquire beforehand

The Swan's Tasting Menu is only available to the whole table - Please ask a member of the Team for more details.
All wines are served as a 100ml measure.


Amuse Bouche

Wine Pairing -Hiruzta Berezia, Txakoli


Smoked Globe Artichoke

Baby leek, quail's egg

Wine Pairing - Andeluna, Chardonnay


Crab Cannelloni

Crab crisp, apple salad

Wine Pairing - Pignoletto Frizzante, Doc Colli Imola


Aubrey Allen Beef Sirloin

Oxtail tortellini, baby vegetables

Wine Pairing - Monemvasia Winery Red, PGI Monemvasia


Artisan Cheeses

Choice of 5 Artisan Cheeses

(Supplement of £10.00 per person)

NV Barros Ruby Port £6.10      1996 Barros Colheita Port £7.60


Suffolk Yoghurt Panna Cotta

Strawberry parfait, meringue, shortbread crumble

Wine Pairing - 'Il Grigio' Brut, Collavini, Friuli Venezia Giulia


Rhubarb & Apricot Arlette

Rhubarb jelly, poached apricot & orange cream

Wine Pairing - Moscato d'Asti, Michele Ciarlo 'Nivole'


6 Course Tasting Menu with Canapés 75.00


With Wine Flight - 99.00


prices per person


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Food Allergies & Intolerances - Before ordering please speak to our staff about your requirements.

Some dishes may contain shell, bones or shot.

Please note: the Tasting menu is subject to change without notice, please enquire beforehand.