Delicious 6 Course Tasting Menu - Brand New Dishes

Menu

Our menu is crafted & prepared with culinary passion using only the best seasonal ingredients.

(Please note: the menu is subject to change without notice, please enquire beforehand)



Canapés & Snacks

Six Canapés £12.00

Scallop Ceviche
Soused Herring crème frache
Pea Fritter green apple
Shallot Jerky sour cream
Orchard Farm Ham Hock gooseberry ketchup
Tempura Mersea Samphire sea buckthorn
Half a Dozen Jersey Rock Oysters £12.00
traditional condiments

great with...

A Glass of Pol Roger Reserve Champagne £14.50

Selection of English Charcuterie To Share

pickled onions, caper berries & flatbread

£10.00
 
Duck Deli Sausage Roll or Scotch Egg

ketchup & slaw

£5.00
 
Bread & Nocellara Olives

Netherend Farm butter

£5.00
 
Mixed Seafood Platter

lemon crème fraîche, tobasco & bread

£10.00



Starters

Citrus Cured & Roasted Orkney Scallop

horseradish snow, English peas & preserved lemon

£14.00
Soused Herrings

black radish, crème fraîche & lime granita

£8.00
Smoked & Poached Chalk Stream Trout

elderflower, buttermilk, lumpfish roe & dill

£8.50
Crispy Orchard Farm Pork Shoulder

confit yolk, raw turnip, lemon thyme & green apple

£8.00
Smoked Burrata Stuffed Tempura Courgette Flower (v)

lime pickle, ruby frilles

£8.00
Smoked Wood Pigeon Ham

carrot pickle, dukkah spices, beetroot jerky, seaweed & homecured bacon

£8.00


Bistro Starters

Potted Shrimps

soda bread, lemon balm

£7.50
 
Cromer Crab In The Shell

toasted sourdough, parsley pesto, shallot

£12.00
Pressed Orchard Farm Ham Hock

gooseberry raisins & ketchup, rye toast

£7.50
 
Dressed Half Avocado (v)

salt & vinegar seeds, shallot jerky,

sour cream, preserved lemon

£8.00
English Pea Soup

chargrilled vodka flatbread

£7.00
 


Mains

Miso Marinated Monkfish

sour dill, crispy cockles, kohlrabi, tempura shallot & pak choi

£26.00
Orchard Farm Loin of Pork

apple glazed pig's cheek, bacon dashi, English cabbag, nasturtium pesto

£24.00
Torched & Roasted Hake

salt baked cauliflower, cauliflower leaf, pickled stem, crispy chicken skin, whipped buttermilk, sea buckthorn

£22.00
Hay Baked Lamb Shoulder

white anchovies, goat's curd, sweet tomatoes, salt & vinegar seeds, land cress

£24.00
Guinness & Black Treacle Sirloin

burnt & roasted aubergine, sour cream, smoked lumpfish roe, watercress

£28.00
Harwich Lobster Pie

chervil liquor, Mersea samphire, whipped potato, lemon, feuille de brick

£32.50
Tempura Tenderstem Broccoli (v)

sour grapefruit, puffed rice, pistachio emulsion, mustard frille & side salad

£15.00

Bistro Mains


Smoked Cherrywood Cheese 'Bennet'

triple cooked chips, watercress & pickled onion

£16.00
 
Wheat Beer Honey Glazed Calve's Liver

bacon & cabbage hash, tarragon oil, crispy shallots

£18.00
Smoked Chicken Caesar

gem, pickled anchovies, crispy shallots, skinny fries

£15.00
 
Wood Roasted Cauliflower (v)

hazelnut cream, crispy capers, sweet vinegar, dill pistou & side salad

£15.00
Timothy Taylor Catch Of The Day

triple cooked chips, marrowfat peas, tartare sauce, half lemon

£16.00
 


DRY AGED STEAK

fries, house salad & a choice of garlic butter, béarnaise, café de Paris or red wine sauce


8oz Sirloin £20.00 - 8oz Fillet £28.00 - Chateaubriand For Two £50.00

Sides

House Salad
£3.75
 
Skinny Fries
£3.75
Chips Cooked In Dripping
£3.75
 
Buttered New Potatoes
£3.75
Panzanella Salad
£4.25
 
Seasonal Greens
£3.75

Red Cabbage Slaw, Onion Seeds & Smoked Almonds

£3.75
   

 


View the Dessert Menu


  Or why not join us for breakfast?



We hope you enjoy your experience and share our passion for food & everything we do. 

Food Allergies & Intolerances - Before ordering please speak to our staff about your requirements. 

Some dishes may contain shell, bones or shot.
  

Please note: the menu is subject to change without notice, please enquire beforehand.