Tasting Menu

Please note: the menu is subject to change without notice, please enquire beforehand

The Swan's Tasting Menu is only available to the whole table - Please ask a member of the Team for more details.
All wines are served as a 100ml measure.


Glass of Pol Roger Vintage Champagne
Brut or Rosé

Amuse Bouche

Baron Bigod Baked Cheesecake

Beer honey, pickled pear & walnut tuille

Wine Pairing - Chateau de L'amerade, Côtes de Provence Rosé, 'Cuvée Marie Christine', France

Smoked Breast of Wild Mallard & Duck Liver Paté

Mushroom biscotti, pickled girolles, pomegranate & port jelly

Wine Pairing - Michele Chiarlo, Gavi di Gavi 'Roverto', Italy

Dry Aged Sirloin of Beef

Charred red onion, pomme puré, parsley root & crispy bacon

Wine Pairing - Monemvasia Winery Red, PGI Monemvasia

Artisan Cheeses

Choice of 5 Artisan Cheeses

(Supplement of £10.00 per person)

NV Barros Ruby Port £6.10      1996 Barros Colheita Port £7.60

15 Flavours of Lemon

Lemon sponge pudding, lemon tart, meringue & sorbet

Wine Pairing - 'Domaine de Coyeaux, muscatde Beaumes de venise Cuvée Les Trois Fonts Halves, France

Chocolate Fondant

Chocolate jelly, mocha ice cream & coffee foam

(Please allow 15 minutes)

Wine Pairing - Quady, Elysium Black Muscat Halves, USA

6 Course Tasting Menu with Canapés 75.00

With Wine Flight - 99.00

prices per person

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Food Allergies & Intolerances - Before ordering please speak to our staff about your requirements.

Some dishes may contain shell, bones or shot.

Please note: the Tasting menu is subject to change without notice, please enquire beforehand.